High-Speed Dough Dividing & Rounding Machine: Fully Automatic Solution for Commercial Bakeries by Wuxi Henghao Machinery
Key Advantages of Our High Speed Dough Dividing & Rounding Machine
Our Fully automatic dough dividing and rounding machine is engineered to solve core pain points in bakery operations—from inconsistent dough portions to slow manual processing. Here’s how it delivers value:
Unmatched Precision for Uniformity: Achieves dough portioning with minimal error (as low as ±0.5g), ensuring every dough ball has consistent weight and shape. This reduces waste and guarantees uniform quality across bread, burger buns, baguettes, and more.
High-Speed Efficiency to Boost Output: As a true High speed dough dividing and rounding machine, it processes 1,800–9,000 pieces per hour (adjustable). Cut labor costs significantly while meeting high-volume production demands.
Superior Dough Handling for Perfect Texture: Maintains the integrity of your dough during division and rounding, preserving its quality for optimal texture and appearance in final products—critical for customer satisfaction.
Food-Grade & Durable Construction: Built with 304 stainless steel (rust-proof, easy to clean) and food-safe alloy contact parts. Meets global food hygiene standards, ensuring safety and long-term reliability.
Versatile Adjustable Portioning: Supports weight ranges from 20g to 1000g, adapting to diverse bakery needs—from small pastries to large bread loaves.
Technical Specifications (HM-FGGY Series Dough Dividing & Rounding Machine)
Parameter | Details |
---|---|
Model | HM-FGGY |
Dimensions | 180012701465 mm |
Net Weight | 1168 kg |
Power | 2.2 kW |
Voltage/Frequency | 3P 380V, 50/60Hz |
Output Capacity | 1,800–9,000 pcs/h (adjustable) |
Operating Environment | 0–36°C |
Why Choose Wuxi Henghao’s Bakery Dough Dividing & Rounding Machine?
For commercial bakeries seeking a reliable bakery dough dividing and rounding machine, our solution stands out for three key reasons:
Consistency & Cost Savings: Precise division minimizes dough waste, while automation cuts down on manual labor expenses.
Safety & Durability: Industrial-grade materials ensure compliance with food safety regulations and long-term performance, even in high-use environments.
Seamless Integration: Designed to fit into existing bakery lines—perfect for commercial bakeries, pastry shops, and large-scale food production facilities.
Elevate Your Bakery Operations Today
Ready to enhance efficiency with a top-tier high speed dough dividing and rounding machine? The HM-FGGY Series from Wuxi Henghao Machinery is your go-to fully automatic solution.
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